Easy 7-Up Cake

  • on April 17, 2020
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7-Up Cake is by far one of my all time favorite cakes to eat. Everything about it screams flavor and moist. I can not say a single bad thing about this classic recipe.

Ingredients:

Cake:

  • 1 Box Yellow Cake Mix
  • 1 small Box Instant Lemon Pudding
  • 1 1/2 Cups 7 Up
  • 4 Eggs
  • 3/4 Cup Vegetable Oil

Glaze:

  • 2 Cups Powdered Sugar
  • 1 Tbsp . Lemon Juice
  • 2 Tbsp . Milk

Instructions

Cake:

  1. Preheat oven to 325F degrees.
  2. Spray 10-inch bundt pan with nonstick cooking spray.
  3. In a medium bowl, combine all the cake ingredients.
  4. Mix until thoroughly combined.
  5. Pour batter into bundt pan.
  6. Bake for about 45-55 minutes (until inserted toothpick or fork comes out clean).
  7. Allow to cool completely, then remove from bundt pan.

Glaze

  1. In a small bowl, combine powdered sugar and lemon juice.
  2. Add milk slowly until you’ve reached desired consistency.
  3. Pour over cake
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