- 1 cup of butter softened
- 3 cups powdered sugar
- 1 teaspoon vanilla extract
- 2 Tablespoons heavy whipping cream
- Using a stand or hand mixer, blend butter until smooth & creamy.
- Add powdered sugar 1/2 cup at a time until fully incorporated.
- Add vanilla and mix well.
- Add heavy whipping cream and blend well until full mixed in.
- Fill pipping bag and pipe onto cake or cupcakes.
If you would like to maybe add a little bit of cocoa powder to make it chocolate flavored