Bacon Mashed Potato Cheese Bombs

  • on January 21, 2020
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Do you love loaded baked potatoes? Well this is taking it to the next level with the amazing ‘Bacon Mashed Potato Cheese Bombs’. Make these for a simple snack or make it for a full course meal. Either option that you decide to go with, you will be happy that you made these


  • 2 cups leftover and chilled Mashed Potatoes
  • slice per Bomb
  • 1 Egg
  • 1/2 cup Dry Bread Crumbs
  • Cheddar Cheese cut into chunks (one chunk per Bomb)
  • Salt and Pepper to taste
  • Skewers or toothpicks
  • Oil for frying~  I used Canola
  • Sour Cream and toppings for dipping

Preparation Instructions

1) In a large bowl combine the Mashed Potatoes, Egg, and S&P until well blended.

2) Grab a small scoop of the Mashed Potatoes and gently form it around a Cheddar Chunk

3) Place the Bread Crumbs into a shallow bowl, and roll that baby evenly in the Bread Crumbs.

Wrap a slice of bacon around each one and fry them in the oil ( 350 degrees until they are evenly golden)

4) Let the drain on some paper towel .

5) Serve them with Sour Cream, and serve them warm so they explode!

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Difficulty: easy
  • Servings: 8-10

Enjoy this delicious recipe and share with your friends ♥

Article Categories:
Dinner · Lunch · Snack

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