Zucchini Pizza Bites

  • on July 9, 2020
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Perfect for anyone on keto or any form of low carb diet. However, I am gonna be honest.. even if you are not on a diet, these things are simply amazing! My son loves when I make them, they pack a lot of flavor and are 100x better than any type of pizza you will get in a store. We have tried the cauliflower crust pizza and personally we were not a fan but these.. they are even better than pizza bagels

Ingredients

  • 2 cups shredded zucchini
  • 1 egg
  • 1 tsp Italian Seasonings
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/2 cup grated provolone cheese
  • 1 cup shredded mozzarella cheese
  • 1/4 cup mini pepperoni slices

Instructions

  1. Preheat oven to 400 degrees.
  2. Spray a mini muffin pan with natural olive oil cooking spray.
  3. Place the zucchini in a clean towel and squeeze as much liquid out as you can.
  4. In a bowl mix the zucchini, egg, Italian seasoning, salt, pepper and provolone cheese. and cilantro.
  5. Evenly divide the mixture into the mini muffin pan, packed down in each cup.
  6. Evenly sprinkle mozzarella onto zucchini then top with mini pepperoni slices.
  7. Bake for 15- 18 minutes until golden brown around the edges. Mine were perfect at 15 minutes.
  8. Allow to cool about 10 minutes before removing. Use a knife to cut around edges to loosen from muffin pan. Enjoy warm or room temperature.
Article Categories:
Dinner · Lunch · Snack
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